Monday-Friday 4-6 pm
Passata Pomodoro, Fior Di Latte, Local Genovese Basil
Taleggio, Black Mission Fig, Capicola, Watercress
Orange Zest, Chili, Caperberry
Truffle, Parmesan
Anchovy-Garlic Vinaigrette, Lemon, Parmesan
Roasted Tomato, Cipollini Agrodolce(available Monday-Thursday for happy hour)
Crop Cucumber Organic Vodka, Agave, Lime, White Cranberry, Basil
Old Forester, Mata Tinta Vermouth, Angostura, Orange
Sipsmith Gin, Salers, Dolin Blanc, Hopped Grapefruit Bitters
Titos, Cappelletti, Lemon, Prosecco
(1 oz each) Aperol, Mandarino Liqueur, Sakura Vermouth
